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1. Bieth J G:
Leucocyte elastase.
In: A J Barrett, N D Rawlings, F F Woessner (eds.) Handbook
of proteolytic enzymes.
London: Academic Press, 1998 pp. 54–60.
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1998 |
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2.
Chen B, Duan H, Takaishi Y:
Triterpene caffeoyl esters and diterpenes from Celastrus
stephanotifolius.
Phytochemistry 51: 683–7, 1999.
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1999 |
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3.DiCarlo A,
Passi S, Ippolito F, Candiani C:
Free radical scavenger activity of rutosides.
Minerva Cardioangiol 50: 701–7, 2002.
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2002 |
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4. Fan Y Y, Chapkin
R S:
Importance of dietary gamma-linolenic acid in human health and nutrition.
J Nutr 128: 1411–14, 1998.
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1998 |
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5. Fischbach
W, Becker W, Mossner J, et al.:
Leucocyte elastase in chronic inflammatory bowel disease: a marker
of inflammatory activity?
Digestion 37: 88–95, 1987.
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1987 |
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6. Hamburger
M, Riese U, Graf H, et al.:
Constituents in Evening Primrose Oil with Radical Scavenging, Cyclooxygenase,
and Neutrophil Elastase Inhibitory Actiivities.
J Agric Food Chem 50: 5533 - 8; 2002
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2002 |
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7. Horrobin
DF:
The phospholipid concept of psychiatric disorders.
In: M Peet, I Glen, D F Horrobin (eds.)
Phospholipid Spectrum Disorder in Psychiatry.
Carnforth: Marius Press, 1999: 3–20.
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1999 |
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8. Horrobin
DF:
Gamma-linolenic acid.
Rev Contemp Physiol 1: 1–41, 1990.
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1990 |
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9. Johnson M
M, Swan D D, Surette M E et al.:
Dietary supplementation with gamma-linolenic acid alters fatty acid
content and eicosanoid production in healthy humans.
J Nutr 127: 1435–44, 1997.
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1997 |
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10. Leventhal
L J, Boyce E G, Zurier R B:
Treatment of rheumatoid arthritis with gammalinolenic acid.
Ann Intern
Med 119: 867–73, 1993.
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1993 |
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11. Puri B:
The clinical advantages of cold-pressed non-raffinated evening primrose
oil over refined preparations.
Med Hypotheses 62: 116–8, 2004. |
2004 |
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här |
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12. Horrbin
DF:
The regulation of prostaglandin biosynthesis: Negative feedback mechanisms
and the
selective control of formation of 1 and 2 series prostaglandins:
relevance to inflammation and immunity.
Med Hypotheses 6, 687-709, 1980. |
1980 |
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13. Manku MS,
Morse-Fisher N, Horrobin DF:
Changes in huan plasma essential fatty acid levels as a result of
administration of linoleic acid and gammalinolenic acid.
Eur J Clin Nutr 42(1): 55-60, 1988.
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1988
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14. Miller CC,
McCreedy CA, Jones AD, Ziboh VA:
Oxidative metabolism of dihomogammalinolenic acid by guinea pig epidermis:
evidence of generation of antiinflammatory products.
Prostaglandins 35, 917-38, 1988.
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1988
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15. Miller
CC, Ziboh VA:
Gammalinolenic acid-enriched diet alters cutaneous eicosanoids.
Biochem Biophys Res Commun 154, 967-74, 1988.
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1988
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